Experience the perfect blend of creamy garlic sauce, al dente spaghetti, and a sprinkle of parsley that will leave you feeling both comforted and refreshed. With just a few simple steps, sauté minced garlic in olive oil, add butter and chicken broth, then cook the spaghetti until tender. Create a velvety sauce by melting Parmesan cheese into the broth, and finish with a touch of heavy cream. Sprinkle dried parsley for a burst of freshness. This versatile pasta dish can be enjoyed on its own or paired with a side salad or crusty bread. Elevate your summer dining experience with this delicious Creamy Garlic Pasta.
Creamy Garlic Pasta
Get ready to savor the flavors of summer with this Creamy Garlic Pasta recipe. With a creamy garlic sauce, al dente spaghetti, and a sprinkle of parsley, this dish is both comforting and refreshing. Sauté minced garlic in olive oil, add butter and chicken broth, then cook the spaghetti until tender. Create a velvety sauce by melting Parmesan cheese into the broth, and finish with a touch of heavy cream. Sprinkle dried parsley for a burst of freshness. This versatile pasta dish can be enjoyed on its own or paired with a side salad or crusty bread. Elevate your summer dining experience with this delicious Creamy Garlic Pasta.
Equipment
- Large skillet or frying pan
- Wooden spoon or spatula for stirring
- Knife for mincing garlic
- Measuring spoons
- Grater for Parmesan cheese
- Serving plates or bowls for presentation
Ingredients
- 2 tsp olive oil
- 4 garlic cloves, minced
- 2 tbsp butter
- 3 cups chicken broth, or more as needed
- ½ tsp ground black pepper
- ¼ tsp salt
- ½ pound spaghetti
- 1 cup grated Parmesan cheese
- ¾ cup heavy cream
- 1 ½ tbsp dried parsley
Video
Notes
1. Sauté the garlic: Heat the olive oil in a large skillet over medium heat. Add the minced garlic and sauté for about 1-2 minutes until fragrant. Be careful not to let it burn, as it can turn bitter.
2. Add the butter and broth: Add the butter to the skillet with the garlic and let it melt. Pour in the chicken broth and season with black pepper and salt. Stir well to combine all the flavors.
3. Cook the spaghetti: Add the spaghetti to the skillet and ensure it is fully submerged in the broth. If needed, you can break the spaghetti in half to fit better. Bring the broth to a boil, then reduce the heat to medium-low. Cover the skillet and let the pasta simmer for about 10-12 minutes, or until it reaches your desired level of tenderness. Stir occasionally to prevent sticking.
4. Prepare the creamy sauce: Once the spaghetti is cooked, there should still be some broth remaining in the skillet. Reduce the heat to low and gradually stir in the grated Parmesan cheese, allowing it to melt into the broth. This will create a creamy base for the pasta. Pour in the heavy cream and continue stirring until the sauce becomes smooth and velvety. Adjust the consistency by adding more chicken broth if needed.
5. Finish with parsley: Sprinkle the dried parsley over the pasta and stir it in gently. The parsley will add a touch of freshness and vibrant color to the dish.
6. Serve and enjoy: Transfer the Creamy Garlic Pasta to serving plates or bowls. You can garnish with additional Parmesan cheese or a sprinkle of parsley, if desired. This pasta pairs well with a side salad or some crusty bread. It's the perfect comfort food for a cozy night in or a dinner party with friends and family.
Pro Tips:
- To enhance the garlic flavor, you can add a pinch of red pepper flakes while sautéing the garlic.
- If you prefer a thinner sauce, add more chicken broth or a splash of milk to achieve your desired consistency.
- Feel free to customize this recipe by adding cooked chicken, shrimp, or your favorite vegetables to make it a complete meal. Now, armed with these expert tips, you're ready to create a memorable Creamy Garlic Pasta that will please both your taste buds and your dinner guests. Enjoy the creamy, garlicky goodness in every bite!
- To enhance the garlic flavor, you can add a pinch of red pepper flakes while sautéing the garlic.
- If you prefer a thinner sauce, add more chicken broth or a splash of milk to achieve your desired consistency.
- Feel free to customize this recipe by adding cooked chicken, shrimp, or your favorite vegetables to make it a complete meal. Now, armed with these expert tips, you're ready to create a memorable Creamy Garlic Pasta that will please both your taste buds and your dinner guests. Enjoy the creamy, garlicky goodness in every bite!
Nutrition
Calories: 543kcal
