Discover the ultimate quick and delicious breakfast or snack with Easy Scrambled Eggs in a Mug. This delightful recipe requires just a large egg, a tablespoon of milk, and optional ground black pepper. In just five minutes, you’ll have fluffy, moist scrambled eggs, all conveniently cooked and served right in a mug. Perfect for busy mornings or anytime you need a fuss-free, satisfying meal. Enjoy the convenience and taste of these Scrambled Eggs in a Mug whenever the craving strikes! Quick, easy, and oh-so-yummy! 🍳😋 #MugRecipe #QuickAndEasy #ScrambledEggs #BreakfastIdeas
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Easy Scrambled Eggs in a Mug
This easy-to-follow recipe presents a delightful solution for a quick and delicious breakfast or snack: Scrambled Eggs in a Mug. With just a few simple ingredients—a large egg, a tablespoon of milk, and optional ground black pepper—you can create fluffy and moist scrambled eggs in a matter of minutes. The preparation involves beating the egg and milk together, microwaving in short intervals, and stirring until fully cooked. The result is a convenient and flavorful meal served right in a mug. Perfect for those busy mornings or anytime you crave a fuss-free, satisfying dish. Enjoy the convenience and taste of these Scrambled Eggs in a Mug whenever the craving strikes!
Servings 1
Prep Time 5 mins
Total Time 5 mins
Equipment
- Microwave-safe Mug
- Fork or Small Whisk
- Microwave
- Microwave-safe Plate
- Oven Mitt or Towel
Ingredients
- 1 large Egg
- 1 tbsp Milk
- pinch Ground black pepper (optional)
Notes
- Crack a large egg into a microwave-safe mug.
- Add 1 tablespoon of milk to the mug.
- If desired, sprinkle a pinch of ground black pepper over the egg and milk mixture for added flavor.
- Using a fork or small whisk, beat the ingredients together until well combined.
- Place the mug in the microwave and cook on high for about 45 seconds to 1 minute. Pause and stir the mixture with a fork.
- Continue microwaving in 15-second intervals, stirring in between, until the eggs are fully cooked and no longer runny.
- Be cautious not to overcook the eggs to ensure they remain fluffy and moist.
- Once cooked to your desired consistency, carefully remove the mug from the microwave (the mug will be hot) and let it cool for a moment.
- Serve the delicious scrambled eggs in a mug for a quick and satisfying breakfast or snack option.
Calories: 82kcal
Course: Breakfast, Snack
Cuisine: Universal
Keyword: Mug Recipe, Quick & Easy, Scrambled Eggs, Single-Serving
Nutrition
Calories: 82kcal