Indulge in the holiday spirit with our “Festive Christmas Rice Krispies Wreaths.” These delightful treats, shaped like Christmas wreaths, bring a burst of festive color to your celebrations. Made with green-colored Rice Krispies and adorned with red Hots and Christmas-themed sprinkles, they capture the joy of the season. The marshmallow and cereal base, infused with vanilla, offers a sweet and simple delight for all ages. These wreaths not only taste amazing but also add a charming touch to your holiday dessert spread. Enjoy the magic of the season with these homemade creations that are as much fun to make as they are to eat!
Festive Christmas Rice Krispies Wreaths
Festive Christmas Rice Krispies Wreaths are a charming holiday treat reminiscent of Christmas wreaths. These delightful sweets feature green-colored Rice Krispies, adorned with red Hots and Christmas-themed sprinkles, making them a festive and visually appealing addition to your holiday celebrations. With a marshmallow and cereal base infused with vanilla, these treats capture the spirit of the season and provide a delicious way to spread Christmas joy. Enjoy the delightful taste and festive presentation of Festive Christmas Rice Krispies Wreaths this holiday season!
Equipment
- Large Pot or Microwave-Safe Bowl For melting the butter and marshmallows.
- Spatula or Mixing Spoon To stir and combine the melted marshmallows with the cereal
- 9x9-inch Square Baking Dish or Pan To press and shape the Rice Krispies mixture.
- Cooking Spray or Butter To grease the baking dish for easy removal of the treats.
- knife For cutting the cooled Rice Krispies mixture into squares or wreath shapes.
- Measuring cups and spoons For accurate measurement of ingredients.
Ingredients
- 5 cups mini marshmallows
- 4 tbsp unsalted butter
- 1 tsp vanilla extract
- 1 pinch of salt
- Green gel food coloring (Kelly Green)
- 4 cups Rice Krispies cereal
- Red Hots cinnamon candies
- Christmas-themed sprinkles
Instructions
- Prepare a Baking Dish
- Melt the Butter and Marshmallows
- Add Vanilla and Food Coloring
- Mix in the Rice Krispies
- Press into the Pan
- Decorate with Wreath Design
- Add Decorations
- Cool and Set:
- Serve
Notes
- Work Quickly: When mixing the Rice Krispies with the melted marshmallow mixture, work quickly as the mixture can become harder to shape as it cools.
- Grease Hands and Tools: To prevent sticking, lightly grease your hands and any utensils used to shape the treats.
- Adjust Food Coloring: Add green food coloring gradually until you achieve the desired shade of green for your wreaths.
- Decoration Creativity: Get creative with the decorations! You can use red Hots, colored sugar, or other festive sprinkles to make your wreaths unique.
- Parchment Paper: For shaping the wreaths, you can place parchment paper on a flat surface to make it easier to work with the sticky mixture.
- Cutting Tip: When cutting the treats into wreath shapes, you can use a circular cookie cutter as a guide for consistency.
- Cooling Time: Make sure to allow the treats to cool and set for about an hour before serving. This will help them firm up and hold their shape.
- Storage: Store any leftover Festive Christmas Rice Krispies Wreaths in an airtight container to keep them fresh. They can be enjoyed for several days.
Nutrition
Calories: 103kcal | Carbohydrates: 19g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 52mg | Potassium: 9mg | Fiber: 1g | Sugar: 10g | Vitamin A: 554IU | Vitamin C: 4mg | Calcium: 1mg | Iron: 2mg
