- Prepare the Ingredients:
Trim and halve the Brussels sprouts. Chop the bacon into small pieces.
- Season the Brussels Sprouts:
In a mixing bowl, toss the Brussels sprouts with olive oil, salt, black pepper, and garlic powder until evenly coated.
- Preheat the Air Fryer:
Preheat the air fryer to 375°F (190°C) for 5 minutes.
- Cook the Brussels Sprouts – Step 1:
Place the Brussels sprouts and chopped bacon in the air fryer basket. Cook for 12–15 minutes, shaking the basket halfway through, until sprouts are golden brown and bacon is crispy.
- Finish and Serve:
Transfer to a serving plate and optionally sprinkle with grated Parmesan or drizzle with balsamic glaze. Serve immediately as a side dish or snack.
- Calories:220 kcal
- Protein:7 g
- Fat:15 g
- Carbohydrates:12 g
Air Fryer Roasted Brussels Sprouts with Bacon is a flavorful side dish that combines crispy Brussels sprouts with savory bacon. The air fryer creates a perfectly roasted texture in minutes, making this healthy and satisfying vegetable dish perfect for any meal.
