- Prepare Your Ingredients
Start by gathering everything you need: ½ a ripe avocado, 1½ cups of your preferred milk (almond, oat, dairy—your choice), ¾ teaspoon pure vanilla extract, 2 tablespoons maple syrup, a pinch of salt, and a scoop of protein powder if you're adding it. Make sure the avocado is soft and ripe for the creamiest texture.
- Add Ingredients to Blender
Place all ingredients into a high-speed blender. If you're using protein powder, add it last to prevent clumping. For a chilled smoothie, toss in 3–5 ice cubes or use frozen milk cubes for extra creaminess.
- Blend Until Smooth
Blend on high for 30–45 seconds, or until the mixture is completely smooth and velvety. Scrape down the sides if needed and blend again to ensure everything is well incorporated.
- Taste and Adjust
Give it a quick taste. Want it sweeter? Add a touch more maple syrup. Prefer it thinner? Add a splash more milk. This step lets you customize the smoothie to your liking.
- Serve and Enjoy
Pour into chilled glasses or mason jars. Garnish with fresh mint, a sprinkle of chia seeds, or a dash of cinnamon for a flavorful finish. Sip slowly and enjoy the nourishing goodness!
- Calories:220-250 kcal
- (with protein powder)
- Carbohydrates:18-22 g
- Fiber:5-7 g
- Vitamin E, K, B:High