- Sauté the Aromatics
In a large pot, heat olive oil over medium heat.
Add the onion and garlic, and sauté for 4–5 minutes, until softened and fragrant.
- Add Vegetables
Add the potatoes, broccoli stalks and florets, and celery root.
Stir everything together and cook for another 3–4 minutes to enhance the flavors.
- Simmer
Pour in the vegetable stock.
Bring to a boil, then reduce heat and simmer for 20–25 minutes, or until all vegetables are fork-tender.
- Blend the Soup
Remove the soup from heat and allow it to cool slightly.
Use an immersion blender or transfer in batches to a high-speed blender to blend until smooth and creamy.
Return to the pot and season with salt and pepper to taste.
- Serve and Enjoy
Ladle into bowls and serve hot. Garnish with fresh herbs, a swirl of olive oil, or toasted seeds if desired.
- Calories:170
- Protein:5 g
- Carbohydrates:28 g40%
- Fat:5 g20%
- Fiber:6 g
- Sodium:300 mg
Creamy Broccoli Soup is the perfect balance of comfort and nutrition. This rich, velvety soup delivers all the creamy goodness without using any dairy, making it an excellent choice for those with dietary restrictions or simply looking for a lighter alternative. Packed with fresh broccoli, hearty vegetables, and flavorful seasonings, this soup is a satisfying meal that warms the soul.
Why Creamy Broccoli Soup Is a Must-Try
Traditional creamy soups rely on heavy cream or cheese for texture, but this dairy-free version achieves the same luscious consistency using wholesome ingredients. The secret lies in blending cooked vegetables like potatoes and celery root, which naturally thicken the soup while enhancing its flavor.
Broccoli takes center stage, offering a vibrant green color and a fresh, earthy taste. Garlic and onion add depth, while vegetable stock keeps the soup light yet flavorful.
Best Occasions to Serve Creamy Broccoli Soup
This soup is versatile and fits various occasions:
- Weeknight Dinners: A quick and nourishing meal.
- Meal Prep: Make a batch and store portions for easy lunches.
- Cold Weather Comfort Food: A warm, satisfying dish for chilly evenings.
- Light & Healthy Lunches: Perfect for a nutritious midday meal.
How to Customize Dairy-Free Creamy Broccoli Soup
While the classic version is already delicious, here are some ways to make it even more special:
- Nut-Free Option: Use white beans or cauliflower for extra creaminess.
- Spicy Kick: Add a pinch of red pepper flakes or cayenne.
- Herb Infusion: Fresh basil or thyme enhances the flavor.
- Protein Boost: Stir in chickpeas or lentils for added nutrition.
Storage and Freshness Tips
To keep your soup fresh:
- Refrigeration: Store in an airtight container for up to five days.
- Freezing: Freeze for up to three months—thaw in the fridge before reheating.
- Serving Tip: Enjoy with crusty bread or a side salad for a complete meal.
Dairy-Free Creamy Broccoli Soup is a flavorful, satisfying dish that’s easy to make and packed with wholesome ingredients. Whether you enjoy it as a weeknight dinner or a meal prep staple, this soup is sure to become a favorite.
